The Gadarene Swine is a vegan restaurant founded by Chef Phillip Frankland Lee, known for his previous establishment Scratch|Bar. The decision to shift focus to non-animal products was inspired by Chef Lee's wife's battle with cancer, which led to his own transition to a fully vegan diet and subsequent remission. The restaurant offers a 10-course tasting or à la carte menu featuring dishes made from on-site grown veggies, each representing Chef Lee's philosophy of "going your own way" and doing what is right for you. The menu is designed to surprise and delight with unexpected and unique flavors.
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Employees: 2
Revenue: 64,847
Founded: 2014
Industry Restaurants » American restaurants; Vegetarian restaurants
Engaged in: Restaurants and mobile food service activities, Vegan Restaurant, American restaurants, Vegetarian restaurants
ISIC Codes 5610 NAICS Codes 722
Questions & Answers
Q1
How big is The Gadarene Swine?
The Gadarene Swine generates approximately 64,847 in revenue annually, and employs around 2 people at this location.
Q2
Where is The Gadarene Swine located?
The Gadarene Swine is located at 11266 Ventura Blvd, Studio City, CA 91604.
Q3
What days are The Gadarene Swine open?
This listing has been marked as closed.
The Gadarene Swine is open Sat–Sun 12–2 PM; closed Mon–Fri.
Q4
What is the web address (URL) for The Gadarene Swine?