Established in 2017, Beyond Sushi is a chef-driven, vegan sushi concept with six locations in Manhattan. Led by Chef Guy Vaknin, the restaurant offers a fast-casual menu with high-end appeal and a flagship, full-service restaurant serving an extensive dinner menu. Their mission is to serve high-quality and accessible plant-based food, making healthy food choices effortless and compassionate. Beyond Sushi's 100% vegan and kosher menu is carefully crafted to support the earth and the environment, offering inspired dishes using natural, fresh ingredients.
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Founded: 2012
Industry Restaurants » Sushi restaurants; Vegetarian restaurants