Vessel Kitchen offers high-quality, culinary-driven food served quickly and affordably. Their menu features locally sourced, seasonal fare, including market plates, salads, signature bowls, toasts, and tacos, all highlighting responsibly sourced proteins and chef-driven market sides. Vessel caters to a variety of dietary preferences, including vegan, vegetarian, keto, and paleo, as well as being one of Utah's only Whole30 Approved restaurants. The restaurant aims to provide guests with a healthy and satisfying dining experience, allowing them to feel renewed and ready for what's next.
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Founded: 2016
Industry Restaurants » Mediterranean restaurants
Engaged in: Vegan Restaurant, Mediterranean restaurants, Family Restaurant, Gluten-Free Restaurant, Restaurants and mobile food service activities
ISIC Codes 5610 NAICS Codes 722
Questions & Answers
Q1
How long has Vessel Kitchen been in business?
Vessel Kitchen has been in business for around 10 years.
Q2
What is the phone number for Vessel Kitchen?
The phone number for Vessel Kitchen is (801) 337-5055.
Q3
Where is Vessel Kitchen located?
Vessel Kitchen is located at 1146 E Fort Union Blvd, Midvale, UT 84047, Utah.
Q4
What days are Vessel Kitchen open?
Vessel Kitchen is open Mon–Sun 11 AM–9 PM.
Q5
Is there a primary contact for Vessel Kitchen?
Brian (staff) at Vessel Kitchen.
Q6
Are there other contacts associated with Vessel Kitchen?
We have 1 additional contact(s) for Vessel Kitchen. They include: Ashlyn C.