The Chinese Club is a restaurant founded by Stacey Lo and Salil Mehta, who previously earned a Michelin star for their Malaysian restaurant Laut in Manhattan. Inspired by Stacey’s great grandfather, the restaurant offers a fusion of Indian and Chinese cuisine with dishes like Tandoori Kung Bao Chicken and Hakka Chili Paneer. The menu focuses on regional, casual fare with options for vegetarians, vegans, and those with gluten-free diets. Additionally, the restaurant offers Malaysian street food and traditional specialties at Pasar Malam, capturing the vibrant energy and flavors of Malaysian culture.
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Employees: 8
Revenue: USD 95,967
Founded: 2016
Industry Restaurants » Indian restaurants; Chinese restaurants
Engaged in: Indian restaurants, Chinese restaurants, Asian Fusion Restaurant
ISIC Codes 5610
Questions & Answers
Q1
How big is The Chinese Club?
The Chinese Club generates approximately USD 95,967 in revenue annually, and employs around 8 people at this location.
Q2
Where is The Chinese Club located?
The Chinese Club is located at 208 Grand St, Brooklyn, NY 11211, New York.
Q3
What days are The Chinese Club open?
This listing has been marked as closed.
The Chinese Club is open
Monday:
5–10:30 PM
Tuesday:
5–10:30 PM
Wednesday:
5–10:30 PM
Thursday:
5–10:30 PM
Friday:
5–11:30 PM
Saturday:
12–11:30 PM
Sunday:
12–11 PM
Q4
What is the web address (URL) for The Chinese Club?