Tasty Tails prides itself on serving the freshest seafood in Dallas, drawing on the founders' New Orleans roots for authentic flavors. The restaurant flies in bread from New Orleans for their po'boys, and sources shrimp, oysters, king crab, and Dungeness crab from the Gulf. Their crawfish is boiled in a unique blend of seasonings, spices, fruits, and veggies for maximum flavor. Customers can choose between traditional New Orleans flavor or the added garlic and butter of Who Dat sauce, with customizable levels of spiciness. Tasty Tails' commitment to authenticity and quality has made it a popular spot for Louisiana natives and seafood enthusiasts alike. Additionally, the restaurant offers NFL Sunday Ticket for sports fans.