Single Fin Kitchen, founded by Chef Antonio Quindere and Mike Kravtsov, offers a fast-casual dining experience that combines traditional Japanese Donburi with South American flavors. Executive Chef Quindere applies his global culinary skills to expand the traditional rice bowl dish to a greater dimension, creating a unique and innovative menu for customers to enjoy.
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Founded: 2017
Industry Restaurants » Event catering; All food and beverage
Engaged in: Japanese restaurants, Event catering, Restaurants and mobile food service activities, Sushi restaurants, Retail sale of food in specialized stores
ISIC Codes 4721, 5610, 5621 NAICS Codes 722
Questions & Answers
Q1
How long has Single Fin Kitchen been in business?
Single Fin Kitchen has been in business for around 9 years.
Q2
What is the phone number for Single Fin Kitchen?
The phone number for Single Fin Kitchen is (760) 583-5598.
Q3
Where is Single Fin Kitchen located?
Single Fin Kitchen is located at San Diego, CA 92101, California.
Q4
What days are Single Fin Kitchen open?
Single Fin Kitchen is open Mon–Thu, Sun 11 AM–10 PM; Fri–Sat 11 AM–11 PM.
Q5
Is there a primary contact for Single Fin Kitchen?
Chef Antonio Q. (Business Owner) at Single Fin Kitchen.
Q6
What is the web address (URL) for Single Fin Kitchen?