The MINA Test Kitchen, located in San Francisco's Cow Hollow/Marina neighborhood, serves as the R&D laboratory for James Beard Award-Winning Chef Michael Mina and his team. The 1,600-square-foot space showcases evolving menus and hosts pop-up dinners to test new concepts before potentially adding them to other MINA Group restaurant menus nationwide. The latest pop-up, Mi Almita, is a collaboration with Chef Hugo Ortega, offering a 5-course menu for $39 per person. Additionally, Diane's Bloody Mary Bar, a unique breakfast and brunch concept, features a "home style" atmosphere and hosts special events.
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Employees: 1
Revenue: USD 30,774
Founded: 2017
Industry Restaurants » Breakfast and brunch; American restaurants
Engaged in: Lunch Restaurant, Breakfast and brunch, Brunch Restaurant, American restaurants, Bars, pubs and taverns
ISIC Codes 5610, 5630
Questions & Answers
Q1
Where is Mina Test Kitchen - Diane's Bloody Mary Bar located?
Mina Test Kitchen - Diane's Bloody Mary Bar is located at 2120 Greenwich St, San Francisco, CA 94123, California.
Q2
What days are Mina Test Kitchen - Diane's Bloody Mary Bar open?
This listing has been marked as closed.
Mina Test Kitchen - Diane's Bloody Mary Bar is open Wed–Sat 5:30–10 PM; closed Mon–Tue, Sun.
Q3
What is the web address (URL) for Mina Test Kitchen - Diane's Bloody Mary Bar?