KOA is a modern Chinese restaurant and bar in the Flatiron District, created by Keiko Ono Aoki and Iron Chef Wakiya. The restaurant offers a unique take on Chinese cuisine with strong Japanese influences, featuring creative and updated dishes in a stylish setting. KOA is known for its signature dish, "SORBA," a specially crafted noodle dish that is healthier, more flavorful, and visually stunning.
Show More
Employees: 4
Revenue: USD 88,109
Founded: 2014
Industry Restaurants » Japanese restaurants; Bars, pubs and taverns
Engaged in: Bars, pubs and taverns, Asian Fusion Restaurant, Chinese restaurants, Japanese restaurants
ISIC Codes 5610, 5630 NAICS Codes 722
Questions & Answers
Q1
How big is KOA?
KOA generates approximately USD 88,109 in revenue annually, and employs around 4 people at this location.
Q2
Where is KOA located?
KOA is located at 12 W 21st St, New York, NY 10010, New York City.
Q3
What days are KOA open?
This listing has been marked as closed.
KOA is open Mon–Fri 12–10:30 PM; Sat 5–10:30 PM; closed Sun.