HEX Ferments is a Baltimore-based fermented foods company that specializes in traditional, artisan ferments made with local and organic ingredients. Their line of krauts and kombucha are made in small batches and showcase the flavors of the Mid-Atlantic region. The company is committed to using the traditional method of fermentation to create nourishing and probiotic-rich foods, while also prioritizing sustainability and ethical business practices.
Show More
Revenue: USD 23,951
Founded: January 2013
Industry Food » Manufacture of food, beverage and tobacco
Engaged in: Food Producer, Manufacture of food products, Food Manufacturer
ISIC Codes 10, 1079 NAICS Codes 3119
Questions & Answers
Q1
How long has HEX Ferments been in business?
HEX Ferments has been in business for around 14 years.
Q2
What is the phone number for HEX Ferments?
The phone number for HEX Ferments is (410) 775-5044.
Q3
Where is HEX Ferments located?
HEX Ferments is located at 5718 York Rd, Baltimore, MD 21212, Maryland.
Q4
What days are HEX Ferments open?
HEX Ferments is open Mon–Fri 11 AM–7 PM; Sat 10 AM–7 PM; Sun 10 AM–5 PM.
Q5
Is there a primary contact for HEX Ferments?
Meaghan Carpenter (Food Production) at HEX Ferments.
Q6
Are there other contacts associated with HEX Ferments?
We have 2 additional contact(s) for HEX Ferments. They include: Shannon Herlihy & Jesse Gold.