Dhom is a unique dining experience in the East Village that offers a menu of mostly small plates and banh-mi options, inspired by Southeast Asian cuisine. Created by Chef/Owner Soulayphet Schwader, the restaurant's name translates from Laotian to English to mean "dark or night," reflecting Chef Phet's childhood nickname and his personal culinary preferences. The local, seasonal menu is responsibly sourced and best enjoyed with friends in the intimate and inviting atmosphere of dhom.
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Industry Restaurants » Cafes; Bars, pubs and taverns
Engaged in: Cafes, Laotian Restaurant, Cocktail Bar, Bars, pubs and taverns, Asian Restaurant