Chayhana Salom is a Uzbeki restaurant in Brooklyn, NY that opened on April 30, 2012. The restaurant is staffed with four chefs with extensive culinary experience in Uzbeki cuisine, and the owners have meticulously crafted a menu featuring traditional Uzbeki favorites as well as unique dishes and new spins on classics. The restaurant aims to not only provide delicious food but also serve as a social institution, bringing together patrons for networking and socializing in the tradition of Central Asian chayhanas.