Cajun Café is a local restaurant that opened in 2017, offering authentic Cajun, Creole, and New Orleans cuisines made with fresh Gulf of Mexico and Louisiana seafood, meats, and ingredients. The owner, Hidat Gebrelibanos, has extensive experience in the restaurant industry and is committed to providing good food, good friends, and good times for customers. The restaurant has received several awards, including Best of Gwinnett for Best Seafood and Gwinnett Daily Post Readers' Choice Award for Best Seafood and Best Specialty Restaurant. During crawfish season, they offer live Louisiana crawfish and boiled crawfish on Fridays and Saturdays while supplies last.