Cabra is a Peruvian-inspired rooftop restaurant located at The Hoxton, Chicago, and is part of the Boka Restaurant Group. Chef Stephanie Izard draws inspiration from her travels in Peru to create a menu of vibrant and flavorful dishes, including ceviche. The restaurant offers lunch, dinner, and brunch, with a happy hour available on weekdays. Cabra also ships nationwide through Gold Belly. The restaurant features colorful decor and offers a lively dining experience with shareable plates and craft cocktails.
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Revenue: 87,243
Founded: 2019
Industry Restaurants
Engaged in: Peruvian Restaurant, Restaurants and mobile food service activities, Cocktail Bar
ISIC Codes 5610, 5630 NAICS Codes 722
Questions & Answers
Q1
How long has Cabra been in business?
Cabra has been in business for around 7 years.
Q2
What is the phone number for Cabra?
The phone number for Cabra is (312) 761-1717.
Q3
Where is Cabra located?
Cabra is located at 200 N Green St, Chicago, IL 60607, Illinois.
Q4
What days are Cabra open?
Cabra is open Mon–Fri 11 AM–10 PM; Sat–Sun 10–12 AM.
Q5
Is there a primary contact for Cabra?
Kyle (bartender) at Cabra.
Q6
Are there other contacts associated with Cabra?
We have 9 additional contact(s) for Cabra. They include: Andrew, Taylor, Rachel, Josh, Stephanie Izard, Javier, Stevi, Meredith & Caleb.