Beurre & Sel is a modern cookie boutique featuring handmade cookies from four-time James Beard Award Winner Dorie Greenspan. The boutique started as a pop-up business in 2010 and has since grown into a permanent establishment, with a jewel-box boutique in the historic Essex Street Market and a kitchen and small retail space in East Harlem's La Marqueta. The boutique specializes in hand-crafted cookies, including French Vanilla Sablés, World Peace Cookies, Jammers, Chewy Chunky Blondies, and a Cocktail Collection.