Autre Kyo Ya

Autre Kyo Ya is a French-Japanese restaurant in Manhattan, offering a unique fusion of French cuisine with Japanese ingredients. As the sister restaurant of the highly acclaimed Kyo Ya, Autre Kyo Ya has been recognized in the Zagat and Michelin guide. The restaurant emphasizes fresh, seasonal produce and offers a menu of a la carte options for diners to share. Executive Chef Shuji and Sous Chef Takashi bring their expertise in both classic French and Japanese techniques to create a dining experience that is both innovative and high-quality.